MENUS
Here’s a selection of dishes that we offer at Bellazul, please note these can vary from day to day according to seasonal ingredients.
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A La Carte
Sample Menu
QUICK PICKS & DIPSAll dips served with homemade pitaGF option available for 1.5
Artisan Bread Basket (VG)£5Briny Mix Olives (VG)£5Padrón Peppers (VG)£8Classic Tzatziki (V)£ 8Herbed Hummus (VG)£8Spicy Feta Dip (V)£8Smoky Aubergine Salad (VG)£8GATHER ’ROUND MEZZESGrand Antipasti & Cheese Board£24Feta in Phyllo, Honey & Poppy seeds (V)£10Sea Bream Ceviche, tiger’s milk, diced mango & avocado (GF)£14Octopus Carpaccio, Chimichurri Bulgur pearls£14Herbed Zucchini Koftedes (V)£10Moussaka Bites£10Garlic Butter Prawns (GF)£14Mushroom Arancini£9Aubergine Parmigiana£10Burrata di Puglia (GF)£10PLATES OF PLENTYWhole Grilled Seabream (GF)Lemon, Lemon Thyme & Parsley
£29.5Heritage Lamb RoastSlow cooked in parchment, 12-hour marinated lamb, charlotte potatoes, vegetables, Mornay sauce & Gruyère
£29.5Grilled Chicken PaillardCherry tomatoes, Rocket, shaved Parmesan
£23Black Label BurgerHouse-baked charcoal bun, Black Angus, smoked cheddar, tomato, caramelised onions, Kane’s, Lollo Rossa, roasted potatoes
£26Plant Label Burger (VG)House-baked charcoal bun, Vegan burger, tomato, caramelised onions, hummus, smoky aubergine, roasted potatoes
£19Ribeye Steak (GF)Roasted Charlotte Potatoes, Béarnaise or peppercorn sauce
£32WOOD-FIRED FLAT BREADSGF option available for 1.5Pulled Lamb, Mint-Yogurt & Pomegranate£15Basil Pesto, Asparagus & Gruyère (V)£12Chicken, Harissa-glazed Veg & herb Oil (Spicy!)£14Whipped feta & spinach (V)£12Aubergine, Chickpea spread, Tahini drizzle (VG)£12DOUGH TO DISH PASTASTruffle & Mushroom Tagliatelle£24Lasagna alla Fiorentina (V)£19Penne Arrabbiata£16Lobster Spaghetti£55Seafood Linguine£29SUN & SOILGreek Salad with Feta crumbles£16Mediterranean Chicken & Avocado Salad£18Beet & Green Salad, Mushrooms, Pomegranate, & cider Vinaigrette (VG) £17SIDE KICKSSautéed Broccoli with Chilli (VG)£ 7Rocket & Cherry Tomato Salad (VG)£8Roasted Charlotte Potatoes (V)£10Hand cut skin-on Truffle Fries (VG)£6.5.PLEASE ALWAYS INFORM YOUR SERVER OF ANY ALLERGIES OR INTOLERANCES BEFORE PLACING YOUR ORDER.
A DISCRETIONARY 13% SERVICE CHARGE WILL BE ADDED TO YOUR BILL.
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Brunch
Available Everyday 10am – 3pm
EGGS FLORENTINE V£17EGGS BENEDICT£19EGGS ROYAL£19AVOCADO ON SOURDOUGH VG, VAdd poached eggs £5
£14SHAKSHOUKA V£12SPINACH & TOMATO OMELETTE V£15HAM & CHEESE OMELETTE£16** All omelettes are served with bread **FRENCH TOAST (V)Homemade brioche bun with butter roasted banana, toasted walnuts & golden syrup
£19PANCAKE (V)(GF)Homemade pancakes with whipped coconut cream, berries & golden syrup
£19EGGS ON TOAST V£12EGGS & SALMON£20EGGS & TRUFFLE (V)£22SIDESAVOCADO VG£8SPINACH VG£9SMOKED SALMON£9CHICKEN & APRICOT SAUSAGE£9PRESS JUICESCheck availability on the dayTEAENGLISH BREAKFAST£4EARL GREY£4LEMON & GINGER£4HUNAN GREEN£4CHAMOMILE£4PEPPERMINT OR FRESH MINT£4JASMINE£4STRAWBERRY£4ROOIBOS & ORANGE£4UPPER ASSAM£4COFFEESINGLE ESPRESSO£2DOUBLE ESPRESSO£3SINGLE MACCHIATO£2.5DOUBLE MACCHIATO£3.5CAPPUCCINO£4LATTE£4MOCHA£4FLAT WHITE£4AMERICANO£4All available as Decaf.PLEASE ALWAYS INFORM YOUR SERVER OF ANY ALLERGIES OR INTOLERANCES BEFORE PLACING YOUR ORDER
A DISCRETIONARY 13% SERVICE CHARGE WILL BE ADDED TO YOUR FINAL BILL -
Lunch Set Menu
2 courses £29
3 courses £35STARTERSAny one of our dips:Tzatziki, Houmous, Spicy Feta, Smoky Aubergine Salad
Sea Bream Cevichetiger’s milk, diced mango & avocado
Herbed Zucchini Koftedesmint-yogurt dressing
Mushroom Aranciniwith Bechamel
MAIN COURSEHeritage Lamb RoastSlow cooked in parchment, 12-hour marinated lamb, charlotte potatoes, vegetables, Mornay sauce & Gruyère
Chicken or Beef or Plant BurgerHouse-baked charcoal bun, smoked cheddar (or smoky aubergine for vegan), tomato, caramelised onions, Kane’s (or hummus for vegan), Lollo Rossa, roasted potatoes
Lasagna alla FiorentinaSpinach, 3 cheeses, tomato sauce
Greek Saladwith diced Feta
Mediterranean Chicken & Avocado Saladolive oil, apricot dressing
DESSERTSChocolate FondantBella BougatsaTiramisuCheesecake V.PLEASE ALWAYS INFORM YOIUR SERVER OF ANY ALLERGIES OR INTOLERANCE BEFORE PLACING THE ORDER.
13% SERVICE CHARGE WILL BE ADDED TO YOUR FINAL BILL.
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Valentine’s Day
Special Menu
Price per Couple: £11013th and 14th February
Two seatings – 6pm to 8pm and 8:30 pm to 22:30 pmGlass of Sparkling Pinot Noir RoseSTARTERS(please choose 2 from the below)
Seasonal Vegetable Medley Soup (VG)Chef’ s Selection, Chanlemay
Oven-baked feta with tomatoes (V)peppers, and olives, served with warm homemade bread rolls
Golden ’Nduja aranciniwith slow-simmered arrabbiata sauce
Delicate beef carpacciowith peppery rocket, shaved parmesan, capers, and a hint of lemon
Anchovy & Tomato Bruschettaon artisanal sourdough
MAIN(Please choose one of the below)
Handmade Tagliatelle with Lobster 350g-400gfinished with a silky, aromatic cream sauce
Truffle & Mushroom Pappardelle (VG)fresh pappardelle tossed with wild mushrooms and a delicate truffle cream sauce
400g Mature Beef Fillet (6+ weeks),served with your choice of two sides—triple-cooked chips, tomato & rocket salad, or asparagus with fresh dressing—and accompanied by two sauces: chimichurri, peppercorn, or bordelaise
Whole Dover Sole Meunière (400–500g)gently pan-fried and finished in a light lemon- butter sauce with fresh herbs, accompanied by your choice of two sides: dauphinoise potatoes, tomato & rocket salad, or asparagus with fresh dressing
DESSERTS(Please choose two of the below)
Warm Chocolate Fondantwith a molten center, accompanied by vanilla ice cream
Classic Blueberry Cheesecakewith a buttery biscuit base and fresh blueberry compote
Seasonal Fresh Fruit Salad (VG)accompanied by vibrant raspberry sorbet
.Kindly advise of any allergies or dietary requirements.
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Desserts
SWEETBITS & SIPSPistachio Buttercream Cake£12Custard Cream Bella Bougatsa£9Classic Tiramisu£9Passion Fruit Cheesecake£12Chocolate Fondant, Vanilla ice-cream£12Raised Lemon Merengue Tart£12Folded Nutella Flatbreadwith Mascarpone, Banana
£9Hazelnut Liquer and Macaron Affogato£14Dark or White Chocolate Espresso Martini£14.5Dessert White Wine: Classique Sauternes£9Dessert Red Wine: Krohn Tawny Port£9Amaro Montenegro£9Vecchio Amaro Del Capo£9Bepi Tosolini Grappa Cividina Tipica£9 -
Canapes Menu
It’s-a-feast Menu
£35 per person, minimum order 10 portions
Smoked Salmon & Cream Cheese CrackersHouse-made cracker topped with silky dill & lemon-infused cream cheese spread, & smoked salmon
Carbonara AranciniCrispy risotto balls with pecorino, guanciale-style bits & black pepper cream
Four-Cheese Profiteroles (V)Bite-size choux filled with mascarpone, cheddar, mozzarella & parmesan
Lobster & Herb Salad CupsSweet lobster meat tossed with seasonal herbs, served on crisp cucumber
Prosciutto-Wrapped Prawns & MelonMarinated butterfly king prawn nestled in ripe melon, wrapped in dry-cured prosciutto
Greek Salad on Homemade CrackersCrisp crackers topped with classic Greek salad — cucumber, tomato, olives & feta drizzle
Mini Signature Burgers – choose from: beef, chicken or veganCharcoal bun “sliders” with Black Angus, or chicken —or our vegan house patty
Flatbread SelectionChoose any three from our five wood-fired flatbreads:
Pulled Lamb, Mint-Yogurt & PomegranateBasil Pesto, Asparagus & Gruyère (V)Chicken, Harissa-Glazed Vegetables & Herb Oil (Spicy!)Whipped Feta & Spinach (V)Aubergine, Chickpea Spread & Tahini Drizzle (VG).PLEASE ALWAYS INFORM YOUR SERVER OF ANY ALLERGIES OR INTOLERANCES BEFORE PLACING YOUR ORDER.
A DISCRETIONARY 13% SERVICE CHARGE WILL BE ADDED TO YOUR FINAL BILL.
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Group Menus
SHARING MENU£45 PER PERSON
Mixed Mediterranean OlivesHomemade Bread SelectionSTARTERSHummus with Pita BreadBurrata with Harissa and Datterino TomatoesSpicy Baby ChorizoAubergine ParmigianaMAINSPizza NormaPenne ArrabbiataSpinach and Ricotta TortelliGreek saladDESSERTSTiramisuSHARING MENU£55 PER PERSON
Mixed Mediterranean OlivesHomemade Bread SelectionSTARTERSBaba Ghanoush with Pita BreadBeef TartarAubergine ParmigianaGambas Al AjilloMAINSPizza Buffalo Mozzarella and Cherry TomatoesMushroom TagliatelleRisotto alla MilaneseGreek SaladDESSERTSStrawberry CheesecakeSHARING MENU£65 PER PERSON
Mixed Mediterranean OlivesHomemade Bread SelectionSTARTERSMushroom AranciniScallopsBurrata with Harissa and Datterino TomatoesBeef TartarMAINSTruffle PideWhole SeabreamTagliatelle Funghi e TruffleDESSERTSStrawberry CheesecakeChocolate Fondant.A DISCRETIONARY 13% SERVICE CHARGE WILL BE ADDED TO YOUR FINAL BILL.
PLEASE ALWAYS INFORM YOUR SERVER OF ANY ALLERGIES OR INTOLERANCES BEFORE PLACING YOUR ORDER.
